Field-fed Iberian Shoulder 50% Iberian Race
Field-fed Iberian Shoulder / Epaule Ibérique de Gland
Coming from the anterior limbs of free-range Iberian pigs fed with natural feed, our Field-fed Iberian Shoulders are made by experts following handmade traditional procedures.
Its slow and long curing in the noth-western highlands of Andalusia, cradle of the best Iberian Ham in the world, whose unique weather conditions contribute to a special curing, provides the shoulder with its own aroma, flavour and personality, guaranteeing our pieces have an exquisite bouquet and an exceptional quality.
Its minimum curing is of 16 months in our natural curing room, and its weight ranges from 4.5 to 5.5kg.
All our Iberian Shoulders are certified in accordance with the Quality Standard of “Ibérico” provided by Certicalidad.
Price: 18.70€/kg
Storage: Keep in a cool, dry and well-ventilated place
Proper temperature: Between 22 and 24ºC
Ingredients: Iberian Shoulder, common salt, sugars, acidity regulator E-331iii, preservatives E-252 and E-250, and antioxidant E-301.
Allergen-free
NUTRITION FACTS PER 100G OF PRODUCT
| |
ENERGY | 1598KJ 380Kcal |
FAT SATURATED | 31.80g 6.80g |
CARBOHYDRATE SUGARS | 0g 0g |
PROTEIN | 23.60g |
SALT | 4.60g |
Riquísimo
Nos lo han regalado como detalle de empresa y la verdad que es una paletilla muy equilibrada ,tanto en sabor y aroma que son exquisitos.
Nos ha encantado!
En casa compramos una paleta porque somos solo tres, no habíamos probado antes de esta marca pero nos ha encantado porque está riquísima! seguro repetiremos! gracias
PERFECTO
Envío rapidísimo (1 día)
La paleta excepcional, curación, grasa, sal, aroma ....
Una compra muy recomendable.
Encantados
En casami mujer y lmi niña encantada con la paleta! Repetiremos!
- 1 out of 1 people found this review useful.
