COLD CUTS AND CURED MEAT
Produced with the skilful hands of our Meat Expert following the recipes passed from one generation to the next within this centenarian company, our cold cuts and cured meat constitute a well-known treasure of the traditional gastronomy.
Iberian Serrana Morcilla
Special Price: 4,95 €
Iberian Pork Morcilla (black pudding) made in the traditional Serrano style with a deep aroma and an exquisite taste thanks to its long curing. Learn More
Packed Cooked Morcilla
Special Price: 3,95 €
Cooked Morcilla (black pudding) of excellent quality made following the ancient recipe that the brand founder designed more than one century ago. An extraordinary product with quality, recognition and history. Learn More
Cured Acorn-fed Iberian Bacon
Special Price: 3,77 €
The cured Iberian bacon of La Unión de Jabugo is perfect to be enjoyed sliced without cooking or as part of some traditional stews to which it can add its intense flavour and its rich natural nutrients. Learn More
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Our philosophy.
The philosophy of La Unión 1890 is focused on offering the greatest quality in our products, which is supported by two main pillars: on the one hand, the application of the tradition to the production process, which has characterised this company since its origins; and on the other, the performance and direct control in all the phases composing the production process: livestock breeding, slaughtering, cutting, production, and finally maturation and curing of Iberian hams and shoulders.
